THE GRAIN STORE
CUSTOMER UPDATE: The Grain Store will be closed for refurbishments on the 20th, 21st, 22nd + 23rd February, reopening at 12.00 on Friday the 24th February. It will close again on the 27th + 28th February, reopening at 09.00 on the 1st March. We apologise for any inconvenience.
GENERAL OPENING HOURS
Tuesday – Sunday 09.00 – 17.00
Breakfast 09.00 – 11.30 | Lunch 12.00 – 16.00
BOOK NOW:
Our Garden + Farm ingredients are the back bone to our menu, which we make available seven days a week for breakfast + lunch, seasonal suppers every month and feasts for special private occasions. Head Chef Niall O’Sullivan + team put provenance of ingredients, seasonal, local foods and traditional food methods first in all they create.
Book a table via Open Table above, or call into us – The Grain Store is open six days a week.
REVIEWS
“Everything tasted fresh and harmonious, food that has travelled just a few feet from farm to fork.” – 4/5 stars – Lise Hand, The Sunday Times
“We have had a feast in a spectacularly beautiful room, in the middle of the country, that is actually just on the edge of a suburb.” – 9/10 – Corinna Hardgrave, The Irish Times
KILLRUDDERY WOOD-FIRED PIZZA – THE HORSE YARD
OPEN Friday – Sunday 11.00 – 18.00*
PRE-ORDER YOUR WOOD-FIRED PIZZA HERE
Heroing our Garden + Farm, expert Pizza Chef, John Faulkner bakes wood-fired pizzas made using only the best ingredients, many of which are produced within the estate’s 800 acres and Walled Garden, including Killruddery lamb and pork, kale, parsley, honey and eggs.
*Or until sold out.
