KILLRUDDERY'S BIODIVERSITY, FARM, GARDENS & HERITAGE - ANNUAL UPDATE with Anthony & Fionnuala Brabazon
About this experience
DATE: SATURDAY 25TH OCTOBER
TIME: 10:30AM
KILLRUDDERY MEMBER: COMPLIMENTARY
STANDARD TICKET: €10.50
LOCATION: THE GRAIN STORE, KILLRUDDERY YARD
Overview
Join Killruddery's next generation, Anthony and Fionnuala Brabazon, for their annual round-up on the estate's work in biodiversity, regenerative farming and garden stewardship. They will share insights from the past year - from woodland management and soil health to heritage conservation and community projects.
This talk forms part of our Harvest Fete weekend: an annual extension of the Farm Shop in Killruddery Yard. The Fete invites customers to meet the makers behind the products they love, most of whom already supply the Farm Shop. It's a chance to connect directly, deepen relationships, and celebrate the vibrant local food community.
Farm Shop & Cafe
Killruddery Yard's Farm Shop & Cafe is open daily, serving the seasonal bounty of our gardens and farm alongside produce from local growers, makers and producers. The Harvest Fete brings this ethos to life, encouraging makers to share their stories and build confidence that what they create is truly valued by customers.
Related Items
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SEASONAL SUPPER CLUB AT KILLRUDDERY
AVAILABLE DATES:
29th December
2026 DATES ONLINE:
7th + 21st February
7th March
PRICE: €79
PLACE: THE GRAIN STORE
Join us for our Winter Seasonal Supper Club, where renewal and flavor come together in a celebration of the season.
Savor a thoughtfully crafted four-course set menu, inspired by the vibrant bounty of autumn from our Farm and Gardens. Led by Head Chef Niall O’Sullivan, each dish captures the freshness and vitality of the season, offering a true farm-to-table experience. Set in the charming warmth of our 19th Century Grain Store, complete with the crackle of a log fire, creating the perfect tone for an unforgettable evening. Whether with friends or family, this is a moment to savor the season's finest offerings in delightful company.
What to expect:
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Four-course seasonal menu crafted by our Head Chef
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Craft beer, botanical cocktails, and an extensive wine menu available
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Candlelit tables, ideal for groups of up to eight guests
Booking Information:
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Pre-book your four-course meal online (drinks additional)
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For groups larger than eight, please email us at info@killruddery.com and we will do our best to accommodate
- If you can't book your chosen table size please email us at info@killruddery.com and we will do our best to accommodate or will place you on a cancellation/waiting list.
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Cancellations require a minimum of 48 hours notice for rescheduling or refund; no-shows are non-refundable
SAMPLE SET MENU FOR SEASONAL SUPPERS HERE.
Date: October, November, December
Time: 18.30, 19.00, 19.30, 20.00
Place: The Grain Store, Killruddery Yard
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Testimonials
Seasonal Supper Club - Everything perfect from beginning to end, atmospheric setting, wonderful staff and service, the food was so fresh and full of flavour and presented so well, a credit to the head chef Niall, whose visit to each table also made it special. A credit to the whole team, we will definitely be back.
